Cheesy Quinoa Nachos

Ingredients

• 70g / 1 packet - Cornitos Quinoa Nacho Crisps

• 60 gm - Cornitos Sliced Jalapenos

• 100 gm - Onion juliennes

• 60 gm - Boiled Sweet corn

• 60 gm - Tomato diced

• 100 gm - Mozzarella cheese

• 100 gm - Cornitos Cheesy Jalapeno Dip

• Seasoning – to taste

Method 

• Arrange Cornitos Quinoa Nacho Crisps on a ceramic plate, overlapping one over the other.
• Pour Cornitos Cheesy Jalapeno Dip over Nachos.
• Top Nachos with veggies and Cornitos Sliced Jalapenos.
• Sprinkle mozzarella cheese evenly on the Nachos and finish with seasoning.
• Bake in a pre-heated oven at 350 *F for 2 minutes or till cheese melts.
• Remove from oven and serve with dips.