Flavour Burst Nachos

Ingredients

• Cornitos Sizzlin’ Jalapeno Nacho Crisps 150 gm
• Guacamole Dip 60 ml
• Jalapenos Dip 20 ml
• Cornitos Sliced Jalapenos 45 gm
• Diced Tomatoes 90 gm
• Cornitos Chunky Salsa (Hot) 120 ml
• Sour Cream 60 ml

Method

• Place the Sizzlin Jalapeno Nacho Crisps in a plate & arrange it evenly, sprinkle diced tomatoes and spread half the salsa dip on top of the Nachos.
• Place second layer of nachos evenly on top and spread Guacamole dip at the centre making a proper scoop.
• Garnish with coriander leaves.
• Serve with salsa and sour cream.