Grilled Hummus Wrap

Cuisine: Lebanese (main dish)
Serving: 6 pax


  • 6pcs 270gm- Cornitos Tortilla wrap 
  • 50gm- Zucchini- end removed and diced 
  • 502gm- Handful of cherry tomato
  • 6tbsp- Hummus
  • 6tbsp- Olive oil
  • 50gm- Boiled peas, corn, diced carrot each
  • 50gm- Shredded Cabbage
  • 50gm- Romaine Lettuce
  • Salt & pepper as per taste


  • Heat a skillet to medium heat
  • Place the diced zucchini on to the skillet toast in olive oil, sprinkle with salt & pepper & set aside
  • Place the tortilla on a non-stick pan and cook it for 10 second on both side
  • Assemble the cornitos tortilla wrap spread hummus, grilled zucchini & vegetables in extreme corner
  • Roll it, toast it, & eat it.